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Spring Mix with French Vinaigrette 4 Servings 2 Tbsp tarragon or white wine vinegar 1 ½ tsp Dijon mustard 1 tsp dried tarragon ⅔ cup extra-virgin olive oil 0.125 tsp salt freshly ground pepper (to taste) ½ tsp Sugar 4 oz Earthbound Farm Organic Spring Mix
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Spring Mix with French Vinaigrette

This simple yet classic dressing suits our Earthbound Farm Organic Spring Mix perfectly. Optional garnishes include toasted nuts, crumbled or grated cheese and garlic croutons.

Prep time: 0 min | Total time: 0 min | 4 Servings

Ingredients

2 Tbsp

tarragon or white wine vinegar

1 ½ tsp

Dijon mustard

1 tsp

dried tarragon

⅔ cup

extra-virgin olive oil

0.125 tsp

salt

freshly ground pepper (to taste)

½ tsp

Sugar

4 oz

Earthbound Farm Organic Spring Mix

Directions

Combine all ingredients except the greens in a glass jar and shake vigorously to emulsify.

Place the lettuce in a bowl and toss with a few tablespoons of vinaigrette. Serve immediately.

Extra dressing may be refrigerated up to one month. The vinaigrette is best served at room temperature.

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