Recipes For: Winter Squash

“Winter squash” is actually used for myriad varieties of sturdy, hard-skinned squashes that are a rich source of nutrition. The butternut is the most common all-purpose winter squash, with a distinctively long neck, bulbous bottom and smooth, relatively thin pinkish-beige skin; its firm orange flesh is sweet with a hint of nuts, and its creamy texture makes it perfect for many different kinds of recipes.


Recipe Prep Time Cook Time Rating
Savory Pumpkin Tart
2
Average: 2 (2 votes)
Pumpkin and Coconut Soup
0
No votes yet
Pumpkin Gingerbread
0
No votes yet
Braised Kale with Butternut and Bacon
0
No votes yet
Butternut and Apple Bisque
0
No votes yet
Stuffed Delicata Squash
0
No votes yet
Cheesy Spaghetti Squash
0
No votes yet
Sesame-Ginger Spaghetti Squash
3
Average: 3 (3 votes)
Winter Squash with Coconut and Ginger
4
Average: 4 (2 votes)
Butternut and Chevre Tartlettes
0
No votes yet

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