Recipes For: Pomegranates

Like olives and figs, pomegranates have their roots in ancient civilizations where they’ve been cultivated and celebrated for thousands of years. The near-round, softball-sized fruits have a tough, leathery rind; inside hides a treasure trove of juicy, edible seeds that glisten like rubies. Pomegranates strike a perfect flavor balance between sweet and tart.


Recipe Prep Time Cook Time Rating
Roasted Carrots with Pomegranate Vinaigrette 10 45
5
Average: 5 (1 vote)
Middle Eastern Salad with Haloumi Cheese, Pomegranates and Pistachios
0
No votes yet
Grenadine Syrup
5
Average: 5 (1 vote)
Pomegranate Blueberry Breakfast Smoothie
3.727275
Average: 3.7 (11 votes)
Persimmon, Pear and Avocado Salad
0
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Spring Mix with Pomegranate Vinaigrette
3
Average: 3 (1 vote)