Farro Salad with Arugula, Edamame, and Tomato Vinaigrette

5
This recipe has 1 rating and 1 review. (Add your own)
Feb
25
First time I have ever used
Linda B.
First time I have ever used Farro and I was pleasantly surprised! The salad came together quickly and the tomato vinaigrette pulled the salad together. I added 1/2 cup chopped seeded tomatoes for color and next time may add cubes of avocado as a garnish.
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