Earthbound Farm's Famous Maple Almond Granola

4.410255
This recipe has 39 ratings and 7 reviews. (Add your own)
Dec
19
I am not a huge fan of
Emily S.
5
I am not a huge fan of granola but this recipe has restored my faith. Thank you. [originally posted on EBFarm.com 3/25/10]
Dec
19
Amazing granola! Can't get
Lori L.
5
Amazing granola! Can't get enough... [originally posted on EBFarm.com 4/4/10]
Dec
19
I love this granola. I've
Daisy G.
5
I love this granola. I've made it many times and I improvise with the nuts and fruit. It always turns out well. [originally posted on EBFarm.com 6/14/11]
Jan
03
been making this granola for
ann b.
5
been making this granola for over a year and giving it to friends for special occasions....always received with pleasure.
Jan
07
This recipe is a winner! I
V H.
5
This recipe is a winner! I even reduce the maple syrup and it turns out well! Some favorite additions / substitutes are shredded unsweetened coconut, dried tart cherries, and sesame seeds.
Jan
17
This granola is delicious and
Maria Z.
5
This granola is delicious and so simple to make! I did leave out the oil though (didn't find it necessary). And I love cinnamon, so I doubled the amount called for. I also added some healthy additions, such as a couple tablespoons of ground flaxseed, and some chia seeds.
Oct
16
This is my absolute favorite
Sylvia C.
5
This is my absolute favorite granola recipe! I have been preparing this granola for about 2 years, and my family loves it. You do have to watch it closely at the end of the baking period to prevent burning. I also have reduced the amount of maple syrup to about 3/4 cups, and it is still delicious. I also use good quality cinnamon. Enjoy!
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