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Our Cookbooks

At Earthbound Farm, our passion is sharing the benefits and delights of fresh, healthy organic food — beyond what we grow, it's how we cook.

Our co-founder Myra Goodman has written 2 cookbooks; much more than collections of mouth-watering, easy-to-prepare recipes, they're guides to the pleasures of fresh organic food and the power of food to delight your taste buds, create family traditions and help sustain a healthy planet.

Looking for an eBook? Both The Earthbound Cook and Food to Live By are now available in eBook form for several popular devices here. And publisher Workman has collected 25 of Myra's delicious salad recipes in Salads for Every Season — check it out!

 

  • Food to Live By

    Our co-founder Myra Goodman’s first cookbook, Food to Live By: The Earthbound Farm Organic Cookbook, offers over 250 tempting recipes, plus full-color photos and practical information on ingredients, shopping and more.

    Woven through it all are Myra’s own family stories, from the birth of Earthbound Farm to her thoughts about personal food choices and the way even small changes can make a big difference.

    This is a real go-to reference for cooks at any level. Think of it as "Joy of Organic Cooking"...but easier to lift!

    Available from your local bookstore — or order online from Amazon, BarnesandNoble.com, BooksaMillion.com or Indiebound.org.

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  • The Earthbound Cook

    As a busy working mom and creative cook, Myra Goodman knows how to make food taste good. And as the co-founder of Earthbound Farm, she knows how producing food sustainably can do good. Put those two things together, and you have her new cookbook, The Earthbound Cook: 250 Recipes for Delicious Food and a Healthy Planet.

    In this, her second cookbook, Myra weaves all new recipes into an Earth-friendly theme from starters to seafood, meat to side dishes, breakfast to dessert. For example, there’s a chapter devoted to Vegetarian Entrées; the Vegetable and Grains Salads chapter shows imaginative ways to create tasty salads with substance; and there’s a Baking chapter full of wonderful breads, pita, and pizza.

    Together with the delectable food, Myra includes easy guidance for conscientious shoppers about making eco-friendly choices at the market, plus primers on cooking methods and tools, sidebars with insightful ingredient information — and tons of Green Living tips, too.

    Available at your local bookstore — or order online from Amazon, BarnesandNoble.com, BooksaMillion.com or Indiebound.org.

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