Baked Butternut Squash with Cinnamon Streusel

This recipe has 5 ratings and 2 reviews. (Add your own)
Sorry to say it but pass on
Rosanne C.
Sorry to say it but pass on this recipe. It was seriously *meh* with little to promote even trying to fix it. The recipe as directed made a soupy topping that neither coated the squash nor sat on top of it well. Overall, I would save your squash for a better recipe. I pureed the dish and will be making muffins or something along those lines with it. Everyone that tried it passed on another bite.
Rosanne, I'm so sorry this
Jean-at-EB F.
Rosanne, I'm so sorry this recipe didn't work for you! Thanks very much for your honest feedback -- it's important for us to know.
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