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Nutrition Facts Serving Size 1 snack pack (64g) |
Carrot Dippers
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| Amount Per Serving | ||
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| Calories 90 | ||
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| % Daily Value* | ||
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| Total Fat 8g | 12% | |
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| Saturated Fat 1g | 6% | |
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| Trans Fat 0g | ||
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| Cholesterol 5mg | 1% | |
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| Sodium 180mg | 7% | |
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| Total Carbohydrate 5g | 2% | |
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| Dietary Fiber 1g | 3% | |
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| Sugars 3g | ||
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| Protein 1g | ||
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| Vitamin A 130% | Vitamin C 6% | |
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| Calcium 2% | Iron 2% | |
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| * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. | ||
| Ingredients: Organic carrots, organic ranch dip [organic cultured buttermilk (organic grade A cultured pasteurized low-fat milk, organic nonfat dry milk), organic expeller-pressed soy oil, water, organic pasteurized eggs, organic white wine vinegar, organic evaporated cane juice, salt, organic apple cider vinegar, organic spices, organic dehydrated garlic, natural flavors, xanthan gum, organic dehydrated onion, organic dehydrated parsley, lactic acid, citric acid]. | ||