Getting healthy, tasty food on the table is hard enough...how do we keep a growing world fed, too?
Recently Bloomberg Businessweek brought together a panel of food thought leaders to talk about the challenges of making food nutritious, sustainable and abundant.
Fix This: Food and Agriculture [1] panelists were Dr. Elisabeth Hagen (Undersecretary for Food Safety, USDA), Richard Leach (Pres. & CEO, World Food Program USA), Craig Wilson (VP of Quality Assurance & Food Safety, Costco) and our own Charles Sweat (Pres. & CEO, Earthbound Farm).
Learn more about how these people — whose lives revolve around food — are thinking about the big issues in food and agriculture:
- Read the magazine: see “Fix This: Food & Agriculture” in the Jan. 20, 2013
issue of Bloomberg Businessweek
- Read the article online [1]
- Watch the videos [2] — you’ll see Charlie in action in the segments "The Local
Food Movement: Is It Sustainable?” and “What Role Does Industry Play in
Obesity?” (click to select, just to the right of the main video player screen)
Photo by Justin Steele for Bloomberg Businessweek. From left: Charles Sweat/Earthbound Farm; Dr. Elisabeth Hagen/USDA; Craig Wilson/Costco; Richard Leach/World Food Program USA.
