Earthbound Farm's Organic Deep Greens are a selection of fresh and hearty, flavorful and nourishing baby leaves that are ready for anything: tender enough to mix into an enticing salad, press into a delightful juice or smoothie, or toss right into a soup or stir-fry — with no need to wash, chop or de-stem.
Kale: A medley of sweet, tender baby kales with a flavor profile similar to baby arugula (but with less bite). Its leaves are sturdier than those of many other baby lettuces, so baby kale salads can stand up to a wide array of ingredients and stronger dressings without being overwhelmed.
Power: A super-versatile, easy mix of tender baby spinach, baby red and green chards, and baby kales with delightful flavor, hot or cold.
Zen: Love greens with bold flavors? Cooked or fresh, this blend of authentic baby Asian greens, kale and spinach is finding fans from East to West.
When super greens like these are so super easy, delicious and convenient, you have endless possibilities for year-round enjoyment!
Why choose organic?
How to store Deep Green Blends
Tips for using Deep Green Blends
A zesty mix of baby kale, tangy mizuna and our favorite Italian greens: arugula and radicchio. A lighter texture, nice crunch and tangy, robust flavor really make this mix sing.
One of Prevention's 2013 Cleanest Packaged Foods! Superfood made super easy — our favorite mix of tender baby kale leaves, packed with antioxidants, fiber and flavor.
A super-versatile, easy mix of tender baby spinach, baby red and green chards, and baby kales ready for salads, smoothies and recipes — no washing or de-stemming needed.
Love greens with bold flavors? Cooked or fresh, this blend of authentic baby Asian greens, chards and spinach is finding fans from East to West.