The fresh flavor of this dressing is perfect on leaf lettuces like butter, Bibb, Little Gem and heirloom varieties. It also makes an elegant dip for veggies — with the added advantage that it’s quick and pantry-friendly enough to pull together for unexpected guests.
Try it as a delightful base for deviled eggs, too!
Whisk all the ingredients — except the olive oil — together in a mixing bowl. Then drizzle the olive oil into the mixture in a slow stream, whisking constantly. Refrigerate, covered, until ready to use.