1/2 cup avocado or extra-virgin olive oil
1/4 cup white balsamic vinegar
2 cloves Earthbound Farm Organic Garlic (small cloves, crushed)
1/4 teaspoon salt
4 green tomatoes (medium size, cut into 1/4-inch-thick slices)
2 balls buffalo or fresh milk mozzarella cheese (cut into 1/4-inch-thick slices)
2 ripe Earthbound Farm Organic Avocados (halved, peeled and pitted, then cut lengthwise into thin slices)
  Sea salt and freshly ground black pepper
1/4 cup torn fresh basil leaves