2 tablespoons sesame oil
1/2 tablespoon grated fresh ginger
3 large green onions (trimmed and sliced on a slight diagonal into 1/2-inch lengths)
5 ounces Earthbound Farm Organic Mixed Baby Kales (1 package)
2 cloves garlic (finely minced)
2 head baby bok choy (separated into leaves and cut crosswise into 1-inch wide strips)
2 tablespoons mirin
1/2 tablespoon toasted sesame seeds
1 dash Toasted sesame oil (as garnish, optional)