2 tablespoons golden balsamic vinegar
1 1/2 teaspoons champagne or white wine vinegar
2 tablespoons extra-virgin olive oil
1 tablespoon mild honey (such as tupelo)
1/2 teaspoon salt
5 ounces Earthbound Farm Organic Kale
1/4 cup golden raisins
3 tablespoons pine nuts (toasted)
  Sea salt and freshly ground black pepper
  Aged Gouda or Parmigiano Reggiano (shaved)