4 medium Earthbound Farm Organic Zucchini (ends trimmed and sliced lengthwise into 1/8-inch-thick ribbons)
  Olive oil for grilling
  Sea salt
  Freshly ground black pepper
1 cup (packed) Earthbound Farm Organic Baby Arugula or wild arugula
1 cup Earthbound Farm Organic Italian Parsley leaves (leaves, packed)
1 small clove Earthbound Farm Organic Garlic (peeled)
1 tablespoon capers (drained)
1/4 cup extra-virgin olive oil
1 tablespoon fresh lemon juice
1 cup Earthbound Farm Organic Cherry Tomatoes (assorted colors, halved)
1 ball of burrata or bufalo di mozzarella (drained and cut into bite-sized cubes)
1/4 cup fresh basil leaves (cut into "chiffonade," or thin ribbons)