1 1/2 tablespoons white wine or champagne vinegar
4 1/2 tablespoons avocado oil
1/4 teaspoon dried tarragon
1/4 teaspoon salt (or to taste)
  freshly ground pepper (to taste)
5 ounces Earthbound Farm Organic Petites Lettuce Leaves
1 cup halved Earthbound Farm Organic Cherry Tomatoes
2 ripe Earthbound Farm Organic Avocados (peeled, pitted and cut into thin slices)