2 teaspoons salt
1 bunch Earthbound Farm Organic Broccolette, about 8 ounces (trimmed and cut into thirds)
6 slices thick-cut bacon
3 tablespoons red wine vinegar
1 tablespoon extra-virgin olive oil
1 tablespoon Sugar
2 teaspoons Dijon mustard
1/4 teaspoon salt
  Freshly ground black pepper
2 Earthbound Farm Organic Romaine Hearts (chopped, about 5 cups)
1/4 cup chopped toasted hazelnuts (optional)
1/2 cup crumbled blue cheese (optional)