1/2 cup pomegranate juice
1 teaspoon finely minced shallot
1 tablespoon champagne vinegar or white wine vinegar
2 teaspoons fresh lemon juice
1/4 teaspoon Sugar
1 tablespoon extra-virgin olive oil
2 tablespoons walnut oil
4 ounces Earthbound Farm Organic Spring Mix
1 Fuyu persimmon or ripe pear (thinly sliced)
1/4 cup toasted or candied walnuts
1/3 cup pomegranate seeds