Melon Lassi
Serves 2 to 3
Lassi is a chilled yogurt drink popular in India, where it's served in varying degrees of thickness. It can be flavored with puréed fruits, juices, and spices.
2 cups ripe melon, such as honeydew or cantaloupe, cubed and chilled
1 tablespoon finely minced crystallized ginger
2 cups whole milk
3/4 cup plain yogurt
3 tablespoons honey
6 ice cubes
Place the melon and ginger in a blender and purée. Add the remaining ingredients and process until the mixture is light and frothy. Serve immediately.
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