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Recipe
Chinese-Style Hot and Spicy Green Beans
Chopped Garden Salad with Buttermilk-Blue Cheese Dressing
Croissant French Toast with Raspberries
Fresh Blueberry Cake
Fresh Creamed Corn
Heirloom Tomato Soup
Pan-Seared Sea Scallops with Carrot-Citrus Sauce
Pete's Pasta, aka Spinach and Tuna Linguine
Rustic Summer Tomato Crostada
Spaghetti with Fresh Tomatoes, Zucchini, and Basil
Summer Stone Fruit Crumble
Wine-Poached Pears
