       Experience Great Taste at the Organic Kitchen 
The Organic Kitchen opened in 2003 as a delicious expression of our mission to bring the benefits of organic food to as many people as possible. One of only a handful of certified organic kitchens in the country, Earthbound Farm's Organic Kitchen serves a delicious array of foods for every taste — from organic coffees, teas, and smoothies, to an all-organic salad bar, fresh organic soups du jour, prepared meals, and bakery treats. Our imaginative seasonal menu showcases freshly harvested produce at its peak, plus Farm Stand favorites such as carrot cake and brownies, spinach cannelloni, tahini chicken with soba noodles, and locally legendary grilled vegetable lasagna with pesto.Our Commitment to Organic Food Organic certification means that our Organic Kitchen can certify meals as organic according to stringent USDA National Organic Program standards. We prepare all our food with certified organic ingredients (the only exceptions being what isn't available organically, such as baking soda and salt). It's no surprise that there are so very few organic kitchens in the country; the certification requires extensive documentation and an unwavering focus on organic integrity. A Better Value Prices for Earthbound Farm's all-organic meals are somewhat higher than comparable food made with conventional ingredients. Organic ingredients often cost more, and the documentation required to certify a meal as organic takes extra labor. Nevertheless, we believe that organic food is an infinitely better value in the long run — not just because we believe it tastes better, but because organic food is healthier to eat and friendlier to the environment. Get the latest Farm Stand news, fresh field harvests, and Organic Kitchen specials delivered weekly to your inbox — subscribe to our Farm Stand eNews. Our Farm Stand is Open Year-Round Hours: Mon-Sat 8-6:30, Sun 9-6 7250 Carmel Valley Road (just 3.5 miles east of Highway 1), Carmel, CA 831-625-6219 |